Wk2-Day2: Grilled Cheese (Click for Full Menu)
BREAKFAST: Cheese Biscuits, Apple Slices, Milk LUNCH: Vegetable Soup (Celery, Carrots, Corn, Green Beans, Peas, Zucchini, Red Peppers), Grilled Cheese Sandwiches, Texas Brownies, Milk AFTERNOON SNACK - ELC/ KTGN: Raw Veggies with Ranch Dip, Bread Sticks AFTERNOON SNACK - ELEMENTARY: Carrot Sticks with Ranch Dip, Bread Sticks
